Skip to content

Menus
Specialties
Highlights
Reviews

Menu Items

Masago (Smelt Egg)*

Read More Masago (Smelt Egg)*

Ikura (Salmon Egg)*

GF

Read More Ikura (Salmon Egg)*

Tamago (Egg Custard)

GF – C

Read More Tamago (Egg Custard)

Unagi (Freshwater Eel)

C

Read More Unagi (Freshwater Eel)

Anago (Sea Eel)

GF – C

Read More Anago (Sea Eel)

Ika (Squid)*

GF

Read More Ika (Squid)*

Tako (Octopus)*

GF – C

Read More Tako (Octopus)*

Wasabi Tobiko (Wasabi Fish Roe)*

Read More Wasabi Tobiko (Wasabi Fish Roe)*

Kaki – Island Creek (Oyster)*

GF

Read More Kaki – Island Creek (Oyster)*

Hokki Gai (Surf Clam)

GF – C

Read More Hokki Gai (Surf Clam)

Page navigation

Previous Page 1 … 11 12 13 14 15 … 36 Next Page

SONODA'S SUSHI & JAPANESE CUISINE

Menus
Specialties
Highlights
Reviews