Skip to content

Menus
Specialties
Highlights
Reviews

Menu Items

Tori Roll (Chicken Tempura)

C

Read More Tori Roll (Chicken Tempura)

Ika Roll (Calamari Tempura)

C

Read More Ika Roll (Calamari Tempura)

Ebi Roll (Shrimp Tempura)

C

Read More Ebi Roll (Shrimp Tempura)

Yamagoboh (Burdock Root)

V

Read More Yamagoboh (Burdock Root)

Shitake (Cooked Shitake)

GF – V

Read More Shitake (Cooked Shitake)

Kanpyo (Japanese Squash Skin)

GF – V

Read More Kanpyo (Japanese Squash Skin)

Ume (Plum Paste & Cucumber)

GF – V

Read More Ume (Plum Paste & Cucumber)

Yasai (Salad Roll)

5 pcs – V

Read More Yasai (Salad Roll)

Oshinko (Japanese Pickles)

GF – V

Read More Oshinko (Japanese Pickles)

Natto (Fermented Soy Beans)

GF – V

Read More Natto (Fermented Soy Beans)

Page navigation

Previous Page 1 … 15 16 17 18 19 … 36 Next Page

SONODA'S SUSHI & JAPANESE CUISINE

Menus
Specialties
Highlights
Reviews